butterscotch bundt cake

COZY & RICH

BROWNEDBUTTERBLONDIE.COM

BROWNEDBUTTERBLONDIE.COM

flour butter eggs sugar baking soda baking powder salt sour cream vanilla extract  

WHAT YOU NEED

a rich and buttery brown sugar cake topped with a warm butterscotch glaze.

BROWNEDBUTTERBLONDIE.COM

cream together butter and sugar. add eggs one at a time. 

STEP 1

BROWNEDBUTTERBLONDIE.COM

mix in vanilla until combined and whisk together the dry ingredients in a separate bowl.

STEP 2

BROWNEDBUTTERBLONDIE.COM

alternate dry ingredients and sour cream ending with dry. Mix on low speed to combine. do not over mix. 

STEP 3

BROWNEDBUTTERBLONDIE.COM

transfer the batter to the prepared bundt pan. bake at 350°F for 45 to 48 minutes. cool the cake completely .

STEP 4

BROWNEDBUTTERBLONDIE.COM

make the glaze and pour once cake is cooled. slice and serve.

STEP 5

BROWNEDBUTTERBLONDIE.COM

BROWNEDBUTTERBLONDIE.COM

get the recipe

GET MORE RECIPES

BROWNEDBUTTERBLONDIE.COM